This is one of the easiest thing to cook, its basically chinese water chestnuts, wrapped with streaky bacon and fried! Crispy bacon with and crunchy water chestnut inside! All you need to do is simply marinate your bacons with wine, it can be chinese cooking wine, red wine or white wine, all works fine. Also [...]
Archive for the ‘Recipes’ Category
Recipe: Bacon Water Chestnut
Posted in Recipes, tagged bacon, water chestnuts on December 9, 2007 | Leave a Comment »
Recipe – Roast Pork (Siew Yok)
Posted in Recipes, tagged Roast Pork, siew yok on November 8, 2007 | Leave a Comment »
This is a really simple recipe, you basically need nice cuts of pork belly with skin, the part with bones are the best. Simply wash the meat, optionally I like to rub the meat with a little bit of chinese cooking wine and let it sit for a few minutes.
Then mix five spices powder and [...]
Recipe – Grill Lobsters
Posted in Recipes, tagged grill lobsters on October 29, 2007 | Leave a Comment »
Daniel got some lobsters from Sg Renggit in Johor and I was asked over to do a cook out. Being a newbie to lobster and since the lobster is not live, I have decided to grill them instead.
So, I got my Tefal electric grill out from the storeroom and put it to good use. The [...]
Recipe – Simple Tom Yam
Posted in Recipes, tagged tom yam on October 29, 2007 | Leave a Comment »
This is a really simple to do tom yam soup which can easily be made at home in a quick manner. You can take this soup on its own, go with rice or add in noodles if you fancy.
First things you need are:
1. 1-2 Bird chili (depends how spicy u can take it)
2. 1 clove [...]
Recipe – Leftover Lamb Salad
Posted in Recipes, tagged food trip pictures, lamb, salad on April 3, 2007 | Leave a Comment »
This is a fairly simple lamb salad I made with leftover baked lamb shoulders I had. The next time you have leftover meat, don’t throw them away! I simply cut the lamb shoulders into small pieces, then heat the pan with a few drops of olive oil and heat it up over low flame. Then [...]
